The quality of the product supplied, as of the suppliers, is simply the most important phase for Rial Pharma which aims to guarantee the highest quality available in such an important segment as that of plant extracts.
Categories of plant extracts
ASHWAGANDHA
Profile Latin Name: Withania somnifera CAS No.: 90147-43-6 Active ingredient: Whitanolides Specifications: 1.5% – 2.5% – 5% Test Method: Gravimetry Part used: Root Benefits Tonic-adaptogen. Tonic (physical, mental fatigue). Relaxation and…
ASTRAGALUS
Profile Latin name: Astragalus Membranaceus CAS No .: 84605-18-5 Active Ingredient: Astragalosides – Polysaccharides – Cycloatragenol Specifications: 10: 1 – 4: 1 – 1: 1 – 20: 1; 95% Polysaccharides; 0.3% – 98% Astragalosides;…
AVENA SATIVA (OAT)
Profile Latin name: Avena sativa CAS No .: 84012-26-0 Specifications: 4: 1 Part used: Aerial part Benefits Relaxation (in case of stress) Mental well-being. Regularity of intestinal transit. Emollient and soothing action (digestive system). Modulation…
AVOCADO SOYBEAN UNSAPONIFIABLES (ASU)
Profile Latin name: Persea Americana CAS No .: 84695-98-7 Active Ingredient: Tocopherols, phytosterols Specifications: 10: 1, 20: 1, 5%, 10%, 30% Plant of origin: Avocado Part used: Soybeans Appearance: Orange-brown powder Standard: GMP, Kosher, HALAL, ISO9001,…
BACOPA MONNIERI
Profile Latin Name: Bacopa Monnieri CAS No.: 93164-89-7 Active Ingredient: Bacosides Specifications: 20% Test Method: UV Part used: Whole Plant Appearance: Fine Yellowish Brown powder Description Perennial and creeping plant native to the wetlands of…
BANABA LEAF
Profile Latin name: Lagerstroemia speciosa L CAS No .: 4547-24-4 Active Ingredient: Corosolic Acid Specifications: 5%, 10% Test Method: HPLC Part used: Leaf Description Banaba is a medicinal plant that grows in Thailand, Indonesia, the Philippines, Malaysia…
BANANA
Profile Latin Name: Musa Paradisiaca CAS No.: 89957-82-4 Active Ingredient: Specification: 4:1 Test Method: Part used: Fruit Benefits Control of gastric acidity. Digestive function
BAOBAB
Profile Latin name: Adansonia CAS No.: 91745-12-9 Active Ingredient: Vitamin C, Calcium, Magnesium Test Method: TLC Plant of origin: Baobab Part used: Fruit Appearance: Fine white powder Standard: GMP, Kosher, HALAL, ISO9001, HACCP Description Baobab is historically…
BARLEY GRASS
Profile Latin Name: Hordeum Vulgare CAS No.: 85251-64-5, 94349-67-4 Active Ingredient:: Vitamin K Flavonoids Specifications: 30:1 Description Cereal grass is the young green plant that grows to produce the cereal grain. Grassed belong to the Gramineae family…
BASIL
Profile Latin Name: Ocimum Basilicum CAS No.: 84775-71-3 Active ingredient: – Specification: 4:1 – 10:1 Test Method: – Part used: Leaves Benefits Digestive function. Drainage of body fluids. Function of the urinary tract. Antioxidant
BEETROOT
Profile Latin name: Beta Vulgaris L. CAS No.: 89957-90-4 Specifications: 4: 1, 8: 1, 10: 1 Appearance: red fine powder Description Beetroot is originally from the Mediterranean coast and it is the main raw material for sugar production. Beets as ingredients,…
BERBERIS ARISTATA
Profile Latin Name: Berberis Aristata CAS No.: 89957-84-6 Active Ingredient: Berberine Specifications: 85% – 95% -97% – 98% Test Method: Titration Part used: Roots Appearance: Yellow granular Description thorny shrub two to three meters high….
BERBERIS VULGARIS
Profile Latin Name: Berberis Vulgaris CAS No.: 84649-92-3 Active Ingredient: Berberine Specifications: 98% Test Method: Titolazione Part used: Roots Appearance: Fine yellow powder Description It is a shrub from one to three meters high with large brown…
BILBERRY
Profile Latin Name: Vaccinium Myrtillus L Common Name: Bilberry or European Blueberry CAS No.: 84082-34-8 Active Ingredient: Anthocyanoside Specifications: 4:1, 10:1, 20:1, 36:1, 5%?25%, 25%, 36% Test Method: HPLC / UV-VIS Part used: Berry Description Bilberry…
BITTER APRICOT – AMYGDALINE
Profile Latin name: Prunus Armeniaca L. CAS No .: 29883-15-6 Active Ingredients: Amygdalin, Natural Vitamin B17 Specifications: 98% Amygdalin Test Method: HPLC Plant of origin: Bitter apricot Part used: Seeds Appearance: Fine white powder Standard: GMP, Kosher,…
BITTER MELON
Profile Latin Name: Momordica Charantia CAS No.: 93333-80-3 Active Ingredient: Charatin Specification: 4:1, 10:1, 1% Test Method: HPLC Appearance: Fine brownish yellow powder Description Momordica Charantia is a plant from the Cucurbitaceae family that grows…
BITTER ORANGE PEEL
Profile Latin Name: Citrus Aurantium CAS No.: 8028-98-6 Active Ingredient: Flavonoids Specifications: 4% / 6% Test Method: HPLC Description Bitter orange extract has gained popularity in recent years as a weight loss supplement, as it has been shown…
BLACK COHOSH
Profile Latin Name: Cimicifuga Racemosa CAS No.: 84776-26-1 Active Ingredient: Saponins Specification: 5% Test Method: UV Part used: Root Benefits Contrast of menopausal disorders. Contrast of menstrual cycle disorders. Joint function.
BLACK PEPPER
Profile Latin Name: Piper Nigrum CAS No.: 84929-41-9 Active Ingredient: Piperine Specification: 95% Test Method: HPLC Part used: Fruit Benefits Digestive function. Regularity of intestinal transit. Regulate gastrointestinal motility and gas elimination….
BLACK POPLAR
Profile Latin Name: Populus nigra CAS No.: ?84650-39-5 Active Ingredient: Specifications: 5:1 Part used: Bark Appearance: Fine yellow brown powder Description The properties of black poplar have been known since ancient times: Galen used as a vulnerary…
In progress
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