- Latin name: Coffea Arabica L.
- CAS No .: 327-97-9
- Active Ingredient: Chlorogenic Acid
- Specifications: 4: 1, 10: 1, 15%, 45%, 50%
- Test Method: HPLC
- Appearance: White crystalline fine powder
Chlorogenic Acid makes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.
Green Coffee Bean is also great for sports formulations because it can work to stimulate the production of cortisone and adrenalin in the body resulting in increased stamina.