The quality of the product supplied, as of the suppliers, is simply the most important phase for Rial Pharma which aims to guarantee the highest quality available in such an important segment as that of plant extracts.

Categories of plant extracts

  • SALVIA MILTIORRHIZA

    SALVIA MILTIORRHIZA

    Profile Latin Name: Salvia Miltiorrhiza Bunge CAS No.: 54693-68-4 Active Ingredient: Tanshinones Specification: 1:1, 4:1, 10:1, 5%, 10%, 20%, 50%, 95% Total Triterpenes – 95% Cryptotanshinone – 95% Tanshinone IIA Part Used: root Test Method: HPLC…

  • SANDALWOOD

    SANDALWOOD

      Profile Latin Name: Santalum Album CAS No.: 84787-70-2 Specifications: 5:1 Part used: Bark Appearance: Fine Brownish Yellow powder Description Sandalwood (Santalum album L.) is a small tropical plant from the Santalaceae family. Sandalwood not only finds…

  • SAW PALMETTO

    SAW PALMETTO

    Profile Latin Name: Serenoa Repens (bartram) CAS No.: 61788-66-7 Active Ingredient: Fatty acids Phytosterols Specifications: 25%, 45%, 50% Test Method: UV-VIS, GC Part used: Fruit Appearance: White fine Powder Standard: GMP, Kosher, HALAL, ISO9001, HACCP  …

  • SCHISANDRA CHINENSIS

    SCHISANDRA CHINENSIS

    Profile Latin Name: Schisandra Chinensis (Turcz.) Baill. CAS No.: 7432-28-2 Active Ingredient: Schisandrins, Schizandrin B Specifications: 5%, 9%, 10%, 22%  Test Method: HPLC Part used: Fruit (berries) Appearance: Fine brown yellow powder Standard:…

  • SCOTS PINE

    SCOTS PINE

    Profile Latin Name: Pinus Silvestris L. CAS No.: 84012-35-1 Active Ingredient: Flavonoids Specifications: 0,5% Test Method: UV-Vis Part used: Bark Appearance: Fine brown powder   Description Pine has various healing properties that allow it to cure various…

  • SCUTELLARIA BAICALENSIS

    SCUTELLARIA BAICALENSIS

    Profile Latin Name: Scutellaria baicalensis CAS No.: 94279-99-9 Active Ingredient: Baicalin Specifications: 30% Test Method: HPLC Part used: Root Appearance: Fine light yellow powder   Description Scutellaria (Scutellaria baicalensis) is a perennial herb…

  • SEABUCKTHORN

    SEABUCKTHORN

    Profile Latin name: Hippophae rhamnoides sin. Elaeagnus rhamnoides CAS No .: 90106-68-6 Specifications: ratio D: E = 4: 1 or titrated from 10% to 40% in Flavonoids and Procyanidins Used Part: fruits Description Sea buckthorn is a small shrub, broad-leaved and…

  • SENNA

    SENNA

    Profile Latin Name: Cassia Angustifolia CAS No.: 85187-05-9 Active Ingredient: Sennosides Specifications: 6.5%, 20% Test Method: UV, HPLC Part used: Leaves Apearance: Fine brown powder   Description Senna (Cassia angustfolia) is a plant of the Fabaceae…

  • SIBERIAN GINSENG

    SIBERIAN GINSENG

      Profile Latin name: Eleutherococcus senticosus CAS No: 84696-12-8 Active Ingredient: Eleutherosides Specifications: 2% Test method: HPLC Part used: Root Appearance: Brownish yellow fine powder Description Eleutherococcus (Eleutherococcus senticosus),…

  • SOYBEAN

    SOYBEAN

    Profile Latin Name: Glycine Max (L.) Merrill CAS No.: 8001-22-7 Active Ingredients: Soy Isoflavones, Soya Lecithin, Phytosterol Specifications: 10%, 20%, 40%, 80% Test Method: HPLC Part used: Bean Extracted Ratio: 120:1 Description Soy isoflavones are phytochemical…

  • St.JOHN’S WORT

    St.JOHN’S WORT

    Profile Latin name: Hypericum perforatum CAS No .: 84082-80-4 Specifications: 0.2-0.3% Hypericin or with D: E = 4: 1 & 20: 1 Used part: flowering tops Test Method: HPLC Description It is part of traditional medicine due to its phytotherapeutic properties,…

  • STEVIA

    STEVIA

    Profile Latin Name: Stevia Rebaudiana Bertoni CAS No.: 91722-21-3 Active Ingredient: Steviol Glycosides Specifications: 80%, 90%, 95% Total Steviol Glycosides (HPLC) – 40%, 50%, 60%, 80%, 90%, 95%, 98% Rebaudioside A (HPLC) – Enzyme modified Stevioside…

  • SWEET WORMWOOD

    SWEET WORMWOOD

    Profile Latin name: Artemisia Absinthium L. CAS No: 84929-19-1 Specifications: min. 1% & 98-99% Artemisin Test Method: HPLC Part used: Whole plant Description They are plants whose height can vary from 0.5 to 1.5 m; in America they can even reach 3 m. The…

  • TABEBUIA

    TABEBUIA

    Profile Latin Name: Tabebuia Avellanedae CAS No.: 223748-85-4 Active Ingredient: Naphthoquinone Specifications: 3% Test Method: UV-Vis Part used: Bark Appearance: Fine brown powder   Description Tabebuia has been used as a medicinal herb for over a thousand…

  • THYME

    THYME

    Profile Latin Name: Thymus Vulgaris CAS No.: 84929-51-1 Active Ingredient: Thymol Specification: 0,2% Test Method: HPLC Part used: Aerial part Appearance: Fine yellow brown powder   Description Thyme (Thymus vulgaris L.) is an evergreen plant belonging…

  • TOMATO

    TOMATO

    Profile Latin Name: Lycopersicon Esculentum CAS No.: 90131-63-8 Active Ingredient: lycopene Specifications: 5%, 6%, 10%, 90% of lycopene Part used: fruit  Test Method: HPLC Appearance: fine brown-red powder Description Tomatoes are often referred to the edible,…

  • TRIBULUS TERRESTRIS

    TRIBULUS TERRESTRIS

    Profile Latin Name: Tribulus Terrestris CAS No.: 55056-80-9 Active Ingredient: Saponins Protodioscin Specifications: 40%  Test Method: HPLC Part used: Whole herbs  Appearance: Fine Brown Powder Standard: GMP, Kosher, HALAL, ISO9001, HACCP. Description Tribulus…

  • TRIPHALA

    TRIPHALA

    Profile NoLatin Name: Terminalia chebula CAS No.: 90131-48-9 Active Ingredient: Tannins Specifications: 25% Test Method: Titration Part used: Fruit Appearance: greenish brown powder   Description Triphala is a combination of three medicinal herbs widely…

  • UNCARIA

    UNCARIA

    Profile Latin Name: Uncaria Tomentosa CAS No.: Active Ingredient: Alkaloids Specifications: 3% Test Method: UV-Vis Part used: Bark Appearance: Fine yellow brown powder   Description Uncaria Tomentosa is a climbing plant belonging to the Rubiaceae family….

  • VALERIAN

    VALERIAN

    Profile Latin Name: Valeriana Officinalis CAS No.: 97927-02-1 Active Ingredient: Valerenic Acid Specifications: 0,4% – 0,8% Test Method: UV-Vis Part used: Root Appearance: Fine brown powder Description Valerian is a plant used mainly for its tranquilizing…