Formula INGREDIENTS mg/caps ACTIVE Black cumin oil 500 40 – 70 mg Palmitic acid90 – 150 mg Oleic acid250 – 325 mg Linoleic acid Bovine Gelatine q.s. Glycerin q.s. Physical and chemical specifications TEST SPECIFICATIONS Size Soft gelatine capsule. Minimum 10 oval (10,000 caps/box) Colour Natural RP00_01
Profile Latin Name: Cimicifuga Racemosa CAS No.: 84776-26-1 Active Ingredient: Saponins Specification: 5% Test Method: UV Part used: Root Benefits Contrast of menopausal disorders. Contrast of menstrual cycle disorders. Joint function.
Color Value 141 Test UV-VIS Description Extracted from the fleshy roots of the black carrot, it is a type of anthocyanidin dye. Property Black carrot dye is a purple liquid or powder. The color is bright, strong color, odorless, good stability to light and heat. Application Widely used as a colorant in fruit juices, jams,
Profile Latin Name: Citrus Aurantium CAS No.: 8028-98-6 Active Ingredient: Flavonoids Specifications: 4% / 6% Test Method: HPLC Description Bitter orange extract has gained popularity in recent years as a weight loss supplement, as it has been shown to increase metabolism and burn off fat. Teh extract comes from the Citrus Aurantium plant native to
Profile Latin Name: Momordica Charantia CAS No.: 93333-80-3 Active Ingredient: Charatin Specification: 4:1, 10:1, 1% Test Method: HPLC Appearance: Fine brownish yellow powder Description Momordica Charantia is a plant from the Cucurbitaceae family that grows in parts of Africa, Asia, the Caribbean and South America. It grows a fruit that looks like a cucumber which
Profile Latin name: Prunus Armeniaca L. CAS No .: 29883-15-6 Active Ingredients: Amygdalin, Natural Vitamin B17 Specifications: 98% Amygdalin Test Method: HPLC Plant of origin: Bitter apricot Part used: Seeds Appearance: Fine white powder Standard: GMP, Kosher, HALAL, ISO9001, HACCP Molecular formula: C2OH27NO11 Molecular weight: 547.44 Description Amygdalina, also known as Laevomandelonitrile or Laetrile, was
Specific 25% Anthocyanidins Test UV, HPLC Description Extracted from the dried fruit of the blueberry, it belongs to the anthocyanin compounds. Purple / red powder. Property Cranberry red dye is easily soluble in water and acid ethanol, the solution is bright and clear color, no precipitate, no odor. Applications Used as a natural red colorant
Profile Latin Name: Vaccinium Myrtillus L Common Name: Bilberry or European Blueberry CAS No.: 84082-34-8 Active Ingredient: Anthocyanoside Specifications: 4:1, 10:1, 20:1, 36:1, 5%?25%, 25%, 36% Test Method: HPLC / UV-VIS Part used: Berry Description Bilberry has been used for centuries, both medicinally and as a food in jams and pies. It is related to
Formula INGREDIENTS mg/caps Betacarotene 30% Sunflower Oil 17,36 Carrot Oil 0,2% Betacarotene 419 Vitamin C (L-ascorbic acid) 30 Vitamine E Acetate (DI-alpha Tocopherol Acetate) 67% 93,75 Excipients 5 Dyes q.b. Physical and chemical specifications TEST SPECIFICATIONS Formato Soft Gelatine capsule. Minimum 10 oval (10,000 caps/box) Colour Red
The term beta-glucans normally refers to a class of indigestible polysaccharides, found in foods such as bran, oats, yeasts, mushrooms and algae. Primarily located in the cell wall, beta-glucans are polysaccharides made up of units of D-Glucose, joined together through Beta 1,3 or Beta 1,4 glycosidic bonds. The particular chemical characteristics give the beta-glucans a
Beta-carotene is a carotenoid, that is one of the plant pigments (red, yellow and orange) which are precursors of vitamin A (retinol). Beta-carotene is important for our body from a nutritional point of view. First of all, it is an excellent antioxidant, therefore capable of counteracting the onset of free radicals, and is a primary
Profile Latin Name: Berberis Vulgaris CAS No.: 84649-92-3 Active Ingredient: Berberine Specifications: 98% Test Method: Titolazione Part used: Roots Appearance: Fine yellow powder Description It is a shrub from one to three meters high with large brown roots on the outside and yellow on the inside; the plant is very branched with thorny branches.The
Profile Latin Name: Berberis Aristata CAS No.: 89957-84-6 Active Ingredient: Berberine Specifications: 85% – 95% -97% – 98% Test Method: Titration Part used: Roots Appearance: Yellow granular Description thorny shrub two to three meters high. It is a woody plant with a brownish yellow color on the outside and bright yellow on the inside.
Profile Latin name: Beta Vulgaris L. CAS No.: 89957-90-4 Specifications: 4: 1, 8: 1, 10: 1 Appearance: red fine powder Description Beetroot is originally from the Mediterranean coast and it is the main raw material for sugar production. Beets as ingredients, has a long history in Europe, in ancient Britain the traditional medical approach, beet
Color Value E6~50 Test UV-VIS Description Extract from the root of Beta Vulgaris Var. Rubra. It belongs to the betaine compounds and is a purple / red powder. Property Well soluble in water, milk, slightly soluble in acetic acid, propylene glycol and insoluble in ethanol, glycerol and oil. Application Widely used in the food industry,
Profile Latin Name: Ocimum Basilicum CAS No.: 84775-71-3 Active ingredient: – Specification: 4:1 – 10:1 Test Method: – Part used: Leaves Benefits Digestive function. Drainage of body fluids. Function of the urinary tract. Antioxidant
Profile Latin Name: Hordeum Vulgare CAS No.: 85251-64-5, 94349-67-4 Active Ingredient:: Vitamin K Flavonoids Specifications: 30:1 Description Cereal grass is the young green plant that grows to produce the cereal grain. Grassed belong to the Gramineae family that provided all the world’s cereals and most of world’s sugar. Wheat grass and Barley grass are popular nutritional
Profile Latin name: Adansonia CAS No.: 91745-12-9 Active Ingredient: Vitamin C, Calcium, Magnesium Test Method: TLC Plant of origin: Baobab Part used: Fruit Appearance: Fine white powder Standard: GMP, Kosher, HALAL, ISO9001, HACCP Description Baobab is historically known for being a reliable and safe herb of traditional African medicine. It is probably one of the
Profile Latin Name: Musa Paradisiaca CAS No.: 89957-82-4 Active Ingredient: Specification: 4:1 Test Method: Part used: Fruit Benefits Control of gastric acidity. Digestive function
Profile Latin name: Lagerstroemia speciosa L CAS No .: 4547-24-4 Active Ingredient: Corosolic Acid Specifications: 5%, 10% Test Method: HPLC Part used: Leaf Description Banaba is a medicinal plant that grows in Thailand, Indonesia, the Philippines, Malaysia and Taiwan. Most of the current research on Banaba has been done in the Philippines. Recent studies show
